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This low-calorie protein shake combines banana, blueberries, Greek yogurt, frozen cauliflower, and protein powder for a light, naturally sweet, and satisfying drink. It’s perfect for a quick breakfast or a filling shake without the heaviness.
Homemade Low-Calorie Protein Shake with Berries
This low-calorie protein shake is a delicious and creamy option made with real ingredients like banana, blueberries, and cauliflower. With 37 grams of protein and just over 350 calories, it’s a balanced and satisfying choice for a meal or snack.
For more protein shake recipes, try variations like a peanut butter protein shake, chocolate weight loss shake, or a vanilla protein shake!
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How to Make Low-Calorie Protein Shake

- Begin by placing water, banana, Greek yogurt, blueberries, and cauliflower in a high-speed blender.

- Blend on high speed for 30–60 seconds until smooth and creamy.

- Include a scoop of protein powder and blend on low until combined.

- Pour into a glass and enjoy immediately for the best taste and texture.
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Add water, banana, Greek yogurt, blueberries, and cauliflower to the blender.
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Blend on high speed until smooth.
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Pause and add protein powder, then blend on low to mix gently.
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Pour into a glass and enjoy.

- Try different berries: Experiment with strawberries, raspberries, or mixed berries for a unique flavor while keeping it fresh and fruity.
- Vary the yogurt: Use regular yogurt or dairy-free options like coconut or almond yogurt instead of Greek yogurt.
- Enhance with healthy fats: Add nut butter or chia seeds for extra filling and satisfaction.
- Sneak in greens: Include leafy greens for added nutrients without altering the taste.
- Prep ahead: Create frozen smoothie packs with banana, blueberries, and cauliflower for convenience.
- Storage: While best consumed fresh, store in the fridge for up to 24 hours in a sealed container and shake before drinking.
Serving: 16 oz | Calories: 356 kcal | Carbohydrates: 41 g | Protein: 37 g | Fat: 7 g | Saturated Fat: 3 g | Polyunsaturated Fat: 0.3
